Seafood
83. STEAMED SHRIMP IN A POT With clear noodles, celery, mushrooms, sliced ginger, and onions. |
13.95 | ||
84. *YELLOW CURRY SHRIMP Shrimp in yellow curry with potato, carrots, onions and coconut milk. |
12.50 | ||
85. **COMBINATION SPICY SEAFOOD Pan fried spicy sauce with shrimp, fish, squid, and mussel. |
16.95 | ||
86. WOON-SEN SHRIMP Pan fried clear noodles with shrimp, egg, mushrooms, tomatoes, and onions. |
12.50 | ||
87. **THAI BASIL SHRIMP Pan fried shrimp with basil leaves, mushrooms, and onions. |
12.50 | ||
88. **CHILI SHRIMP PAN FRIED Pan fried shrimp with fresh chili, mushrooms, and onions. |
12.50 | ||
89. *GARLIC PEPPER SHRIMP (HOUSE SPECIALTY) Pan fried shrimp with garlic sauce on a bed of lettuce. |
12.50 | ||
90. **CHILI GARLIC FISH (HOUSE SPECIALTY) Crispy fish fillet topped with garlic and chili sauce on a bed of lettuce. |
16.50 | ||
91. *GINGER MUSHROOM FISH Deep fried fish fillet topped with ginger, mushrooms & onions. |
16.50 | ||
92. SWEET AND SOUR FISH Deep fried fish fillet with assorted vegetables topped with sweet and sour sauce. |
16.50 | ||
93. **FISH FILLET WITH CURRY SAUCE (HOUSE SPECIALTY) Deep fried fish topped with Thai spicy curry sauce. |
16.50 | ||
94. **SPECIAL CRISPY TROUT (CHEF SPECIAL) Deep fried whole rainbow trout served with apple salad. |
16.95 | ||
95. **CHILI GARLIC SALMON Pan-seared salmon steak topped with chili garlic sauce, served with vegetables. |
15.95 | ||
96. **CHILI SQUID Pan fried squid with fresh chili, mushrooms, and onions. |
12.50 | ||
97. **PICK–POW SQUID or SHRIMP Pan fried squid or shrimp with celery, onions, fresh chili in Thai spicy sauce. |
12.50 | ||
98. **THAI BASIL SQUID Pan fried squid with Thai basil leaves, fresh chili, and onions. |
12.50 | ||
99. GARLIC SQUID Pan fried squid with garlic sauce. |
12.50 | ||
100. SPECIAL CRISPY SQUID (HOUSE SPECIALTY) Deep fried crispy squid with garlic sauce on a bed of lettuce. |
12.95 | ||
101. STEAMED MUSSELS WITH THAI BASIL LEAVES Served with special green hot sauce. |
13.95 | ||
102. *SEAFOOD CURRY Red curry sautéed fish, squid, mussel, shrimp, mushrooms, bamboo shoots with spicy sauce and coconut milk. |
16.95 | ||
103. **KUNG PAO SHRIMP Pan-fried shrimp with onions, bell peppers, carrots, water chestnut, and peanuts. |
12.50 | ||
104. GARLIC SHRIMP & SQUID | 15.95 | ||
105. GARLIC SCALLOP& SHRIMP | 16.95 | ||
Any meat items can be substituted with tofu (* Mild Spicy) (** Medium Spicy) Mild, Medium or Very Spicy upon your request PLEASE inform our staff if you have any food allergy while dining with us. |